Generating nutrition labels for food products sold in other countries can be a daunting task. There’s the layout, font size, mandatory nutrient list, and a host of other factors to…
Tag: Nutrition Analysis
Overview of the 2020-2025 Dietary Guidelines: Make Every Bite Count
The USDA and HHS have released the 2020-2025 Dietary Guidelines for Americans. This edition builds on previous editions while taking into account new or updated scientific findings regarding the relationship…
How To: Assess Your Client's Nutrient Intake and Offer Recommendations with Food Processor
The Food Processor diet analysis and fitness tracking software helps you accurately assess your clients’ dietary intake needs so you can more easily design a nutrition plan customized to each…
Making Effective Use of Your Nutrient List
(Editor’s note: This blog was has been recently updated to reflect program changes.) The Nutrients to View list in Genesis R&D & Food Processor dictates what nutrients and nutrient components…
New DRI Values for Sodium and Potassium Released
North Americans are getting plenty of — and often too much — sodium, and would benefit from reducing sodium intake. This is one conclusion of a report put out by…
How-to: Exporting a Recipe as an Ingredient
At some point during the process of building your compliant nutrient facts labels, you may want to share the nutrient breakdown of your Recipe of Formula without disclosing any sensitive…