If you have been successful enough to open and operate more than 20 restaurants, vending machines, or other food establishments (including delis and self-serve buffets in grocery stores), things are…
Category: Menu Labeling & Compliance
Restaurant Menu Labeling – Where Are We Now?
The 2010 Patient Protection and Affordable Care Act requires that restaurants with 20 or more locations list the calorie content of standard menu items. The law also states that more…